Our organic extra-virgin olive oil is sourced from the region of Andalusia, Spain, famous for its superior quality of olive cultivation. The organic olive oil is made using the olive varieties of Hojiblanca, Arbequina and Picudo and is suitable for all kitchen applications including dressing, baking and roasting.

This pure organic extra-virgin olive oil is made using the cold-pressed technology and is very low in acidity, providing high levels of polyphenols.

INGREDIENTS: 100% Organic Extra-Virgin Olive Oil (Single-Source Andalusia, Spain)

BEST BEFORE: JULY 2023

PRODUCT OF SPAIN

Nutritional Info

Description	Average Values per 100g	* % Daily Value / Serve Serving Size: 1tbsp (14g) \| # Servings: 36
Energy	900kcal	6.3%
Protein	0g	0%
Carbohydrate	0g	0%
Total Sugars	0g	0%
Added Sugar	0g	0%
Total Fat	100g	21%
Saturated Fat	13g	8.3%
Trans Fat	0g	0%
Monounsatured Fatty Acid	79g
Polyunsaturated Fatty Acid	8g
Omega-3 Fatty Acid (Linolenic)	0.5g
Omega-6 Fatty Acid (Linoleic)	7.5g
Cholesterol	0mg	0%
Sodium	0mg	0%

* Calculated based on reference daily energy intake value of 2000kcal and a single serving.

Tree Foods Company | Organic Extra-Virgin Olive Oil (Cold-Pressed) 500mL