The fruity and acidic dark chocolate from Madagascar is given an even fruitier twist thanks to the addition of sweet and fruity notes of orange peel and cranberries. The sweet but tart dried fruit give the bar a fabulously festive flavour that reminds us of richly spiced mulled wine and satsumas.

This blend of vibrant flavours wears on its packaging a portrait of a young woman from Antanosy people ( “people of the island”) located in Fort Dauphin, cool oasis at the crossroads of the mountains, the desert and the Indian Ocean . They are now sailors or fishermen but also farmers or ranchers.

INGREDIENTS: Madagascan Cocoa Beans, Cane Sugar, Cocoa Butter, Cranberries (12%), Orange Peel (9.3%), Emulsifier: Sunflower Lecithin.
Contains Added Natural Orange Flavour

BEST BEFORE: 16 NOV 2022

PRODUCT OF MADAGASCAR

Nutritional Info

Description	Average Values per 100g	* % Daily Value / Serve Serving Size: 30g \| # Servings: 2.5
Energy	595kcal	9%
Protein	11g	6%
Carbohydrate	44g	4%
of which Sugars	39g
** Added Sugar	36g	22%
Total Fat	42g	19%
** Saturated Fat	11g	15%
** Trans Fat	0g
Cholesterol	5mg
** Sodium	43mg	0%

* Calculated based on reference daily energy intake value of 2000kcal and a single serving.

** Excessive intake of these ingredients through any food can be harmful to health.

Menakao | 63% Single-Origin Dark Chocolate with Orange & Cranberries, 75g